2 stick of room temp butter
1 cup sugar
1 egg
1 TSP vanillla extract
1 TSP Almond extract
1/2 TSP salt
1 TSP BP
3 cups all purpose Flour
beat a lot until dough forms a ball
rest at least one hour in the fridge
Need wax paper
https://www.youtube.com/watch?v=V3sDi6JO-BU
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icing
vinegar to clean the utensils
5 tbs merengue powder
1/2 cup warm water
1/2 tsp cream of tartar
1 tsp CLEAR vanilla
1 or 2 tsp glycerine
2 lbs suger powder
1 tsp light corn syrup
https://www.youtube.com/watch?v=tRLbJ7MheDM
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